The Trapiche Tower in Monteverde
Monteverde beckons you to discover the cloud forest with its exuberant nature, but the interest of this rural area is not limited to its flora and fauna: it hides know-how that has been present for many generations.
In 1948, farmer Higinio Santamaria set off from his home village of San Ramon to Monteverde. It took him more than a fortnight to reach his destination, as he made the journey on foot with his ox carts, with the aim of setting up a "Trapiche" in Monteverde. This traditional machine is used to press sugar cane...